Alyssa
Gabrielle
Schuck
Clinical Assistant Professor of Biology
BA, T156X 쇼핑 - 저렴하게 구매 혼네이드 슈퍼퍼포먼스 243 58gr(20발) V-MAX 고속 공식 웹사이트,
MS, New York University,
PhD, New York University,
Dr. Alyssa Schuck graduated from Stern College for Women with a BA in biology. She received her MS and PhD in microbiology from New York University.
Her teaching interests are microbiology and genetics and her research interest is in vitro toxicology of nutraceuticals.
Dr. Schuck is coauthor of numerous journal articles, including "Theaflavin-3,3’-digallate, a Component of Black Tea: An Inducer of Oxidative Stress and Apoptosis,""Theaflavin-3-gallate and Theaflavin-3’-gallate, Polyphenols in Black Tea with Prooxidant Properties," and "Choice of DMEM, Formulated with or without Pyruvate, Plays an Important Role in Assessing the In Vitro Cytotoxicity of Oxidants and Prooxidant Nutraceuticals."